This article will tell you about Korean Red Wine Papaya Soup and the knowledge points corresponding to Youku Red Wine Papaya Soup. I hope it will be helpful to you, don’t forget Bookmark this site. List of contents in this article: 1. Recipe of red wine papaya soup 2. How to make red wine papaya soup 3. Recipe and efficacy of red wine papaya soup 4. Is the effect of red wine papaya soup without kudzu root? 5. Is drinking red wine papaya soup really effective? ?Will it rebound after not drinking? The practice of red wine papaya soup 1. Prepare all the materials: wash papaya, red wine papaya, peel, remove seeds, cut into small pieces of 1 cm square; put the papaya pieces into a blender; Add 15ml of water, beat into papaya paste; add a little honey, stir evenly; add red wine, stir well, sprinkle a little papaya on the surface. 2. Ingredients for red wine papaya soup Half a papaya, 100ml red wine, a little honey. The practice of papaya soup with red wine Wash papaya, peel, remove seeds, and cut into small pieces of 1 cm square. Put the papaya cubes into a blender and add 15ml of water. Whisk the papaya with water into papaya paste. 3. Hello, ingredients: 30ml red wine, half a papaya Seasoning: 1 spoon of honey, red wine papaya juice Method: Half a ripe papaya, peeled and seeded, cut into small pieces, put into a blender and add about 20ml of pure water to make juice. Add 1 spoon of honey. Pour in the red wine and stir to combine. Tips: The finished product is about 300ml. 4. Steps for making red wine papaya soup Wash the prepared papaya with water, remove the skin, remove the seeds of the papaya, and cut it into small pieces of one centimeter square with a knife for later use. How to make red wine papaya soup 1. Prepare all the ingredients: wash papaya, red wine papaya, peel, remove seeds, cut into small pieces of 1 cm square; put the papaya pieces into a blender; add 15ml of water, whip into papaya paste ; Add a little honey, stir well; add red wine, stir well, and sprinkle a little papaya on the surface. 2. Ingredients: two and a half cups of red wine (about 700 ml), half a papaya, rock sugar (according to personal preference). Method: (1) Wash the papaya and peel it. You can use a knife to draw a few patterns according to the size, so as to color and taste. 3. But the content of red wine is very small! After the red wine is bought, pour it into the pot. How much to pour depends on the amount and weight of papaya and pueraria mirifica. The practice and efficacy of red wine papaya soup: the red wine papaya soup can make the breast cells develop again, and solve the problems of small breasts, flat breasts, outward expansion, sagging, poor elasticity, dark areola, and rough skin at one time, and make the cup A rise to D , the double peaks are round, straight, bouncing, jumping, and tender, and become plump and firm again. At the same time, it can also enhance physical fitness and improve neurasthenia. Everyone has learned how to make red wine papaya soup. The method is simple, and the most important thing is that it can supplement rich protein and nutrients. It can beautify women and promote breast development. It has the functions of nourishing brain and calcium, enhancing immunity and physical fitness, suitable for All kinds of people. And it can help us remove the garbage in the body, so that it can have the effect of cleaning the stomach, and it can also play the role of slimming and beautifying the skin. Is red wine papaya soup good without kudzu root? Red wine papaya soup is useful. Red wine papaya soup contains papaya, kudzu root, red wine, and rock sugar. Papaya can lubricate the skin of the body, while kudzu root can make the body's internal metabolism be adjusted more quickly. Red wine papaya soup is useful. When the papaya becomes crispy, remove the pears and heat the remaining red wine soup over medium heat, then turn to low heat until the remaining soup thickens; pour the thick soup over the boiled papaya. Some people also suggest adding some kudzu root, the effect will be better. It seems that this papaya and kudzu root tea is good, and it is made of papaya powder and kudzu root powder. I haven't drunk that red wine papaya, and now this kudzu root is really hot. After the red wine is bought, pour it into the pot. How much to pour depends on the amount and weight of papaya and pueraria mirifica. Red wine papaya can promote metabolism and scavenge oxygen free radicals to achieve the effect of lightening spots. The skin of the whole body is very delicate and radiant. The reverse alcohol in this is anti-aging, and the antioxidant ingredients in it can fight cancer. Is drinking red wine papaya soup really effective? Will it rebound after not drinking it? On the other hand, Korean red wine papaya soup, because red wine has the effect of nourishing the skin, so if you can keep drinking it, you can indeed see the skin become more and more healthy. It's getting ruddy. Red wine papaya soup has a certain beauty effect. Red wine papaya soup refers to a soup made with papaya and red wine as the main ingredients. As a drink combining papaya and red wine, red wine can blend well with papaya. Therefore, this red wine papaya soup that combines the functions of the two is an excellent drink for women's beauty in all seasons. Red wine papaya soup is effective. The preparation materials include Korean red wine papaya soup: papaya, kudzu root, red wine, rock sugar. Production method: Wash papaya and kudzu root and cut into pieces. Put the prepared ingredients into the pot and cook for 30 minutes. When finished, add red wine and rock sugar and cook for another 5 minutes, pour over and let cool before serving. This concludes the introduction of Korean red wine papaya soup and red wine papaya soup Youku. Did you find the information you need? If you want to know more about this, remember to bookmark and follow this site.